The Bistro at Renegade

Weekly specials are updated here - and we also offer an extensive regular menu

Open Thursdays for lunch (limited menu only) serving paninis, salad and pizza from our regular menu 11-2

Friday and Saturday 11am-8pm
Sunday breakfast 9am - noon; lunch and dinner noon until close.

Specials for Friday - December 12-14

Chicken Parmesan

Delicious Seasoned Chicken breast, on top of pasta, covered with marinara sauce & shredded mozzarella cheese. Includes a side salad & garlic bread. $24

Spinach Artichoke Won Ton Cups

6 Won ton cups stuffed with spinach, artichoke & seasoned cream cheese mixture. Baked till golden. $12

Meatloaf Sammy

House made meatloaf, grilled with melted cheese, served on a grilled parmesan crusted sourdough bread with ketchup and BBQ sauce. Includes a side of your choice. $19

Mahi Mahi Street Tacos

3 Seasoned, grilled Mahi Mahi served in white corn tortillas, topped with house made salsa, crema & cilantro. $22

Sides

Potato Salad, Macaroni Salad, Tater Tots, Onion Rings, Steak Cut Fries, Sweet Potato Fries, Green Salad, Homestyle Chicken Noodle

Simply Scrumptious Dessert

Tammy's Peppermint Cheesecake

Delicious peppermint infused cheesecake, topped with peppermint pieces. And a dollop of whipped cream. Cuz who doesn't love whipped cream?! $14

Cyndi's Eggnog Bread Pudding

Eggnog and Brandy infused bread pudding. Baked with love, topped with house made sauce. $14